Natural Rosewood Damascus Brisket Slicing Knife
Natural Rosewood Damascus Brisket Slicing Knife
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Wood-Grain Damascus. Rosewood Handle. Cross-Hatch Sheath.
Made for refined BBQ presentation, this long Damascus slicer pairs a flowing wood-grain blade pattern with the warmth of natural rosewood.
The 10-inch blade gives brisket and roast portions a clean, table-ready profile, while brass pins add a classic touch to the full-tang handle.
A handcrafted tan leather sheath completes the set for organized storage between kitchen and outdoor cooking sessions.
Specifications
| Feature | Details |
|---|---|
| Knife Type | Long BBQ slicer and brisket slicing knife |
| Overall Length | 15.0 inches |
| Blade Length | 10.0 inches |
| Handle Length | 5.0 inches |
| Blade Width | 1.6 inches |
| Blade Thickness | 0.16 inches |
| Blade Material | Hand-forged Damascus steel |
| Blade Pattern | Twist / wood-grain pattern |
| Handle Material | Premium natural rosewood / hardwood scales |
| Handle Details | Brass pins with full-tang construction |
| Sheath | Handcrafted tan leather textured / cross-hatch stamped sheath with snap button strap and belt loop |
| Knife Weight | Approximately 1.0 lb |
| Total Weight With Sheath | Approximately 1.35 lb |
| Construction | Full tang |
Perfect For
- Brisket carving and serving
- Smoked roast presentation
- Backyard BBQ gatherings
- Outdoor cooking tables
- Holiday meal preparation
- Large roast slicing
- Wood-handle knife collections
- Damascus steel collections
- Kitchen display and presentation
- Gift for a BBQ enthusiast
Key Features
- 15-inch overall length with a 10-inch blade
- Hand-forged Damascus steel with flowing twist and wood-grain pattern
- 1.6-inch blade width and 0.16-inch thickness
- Natural rosewood or hardwood scales
- Three brass pins with full-tang construction
- Warm tan cross-hatch stamped leather sheath
- Snap button strap and belt loop for organized storage
The Blade
The 10-inch hand-forged Damascus blade displays a flowing twist and wood-grain pattern along its 1.6-inch-wide slicing surface. Its 0.16-inch thickness and extended profile make it a natural fit for brisket, roast, and prepared-food presentation.
The Handle
The 5-inch handle is made with premium natural rosewood or hardwood scales and finished with three brass pins. Full-tang construction gives the handle a substantial, classic feel that complements the patterned blade.
The Sheath
The included tan leather sheath has a textured cross-hatch stamped surface, stitched edges, a snap button strap, and a belt loop. It gives the long slicer a neat storage solution between serving sessions.
Care Instructions
- Hand wash the Damascus blade and dry it completely after every use.
- Use a light food-safe protective oil before extended storage.
- Keep the rosewood handle away from prolonged soaking and harsh cleaners.
- Wipe brass pins with a soft cloth to maintain their finish.
- Keep the leather sheath dry and condition it with a suitable leather product when needed.
- Store the knife away from moisture, abrasive surfaces, and direct heat.
Explore More
For additional outdoor-ready styles, see the Hunting Knives collection.
For more detailed fixed-blade profiles, browse Skinner Knives.
Discover more traditional long-blade designs in Bowie Knives.
For classic western-inspired silhouettes, visit Cowboy Knives.
FAQ
What is the total length of this rosewood slicer?
The complete knife measures 15.0 inches overall, with a 10.0-inch blade and a 5.0-inch handle.
What pattern appears on the Damascus blade?
The supplied specification identifies a flowing twist and wood-grain Damascus pattern.
How much does the complete set weigh?
The knife weighs approximately 1.0 lb by itself and approximately 1.35 lb with the leather sheath.
What are the sheath details?
The tan leather sheath has cross-hatch stamping, a snap button strap, and a belt loop.
Legal Notice
This knife is intended for adults 18 years of age or older. The buyer is solely responsible for compliance with all applicable local, state, and federal laws regarding the purchase, ownership, and carry of knives.
