Damascus Steel Fillet Knife — Black Micarta Handle with Leather Sheath

Damascus Steel Fillet Knife with Black Micarta Handle

This handmade Damascus fillet knife is built for precision. A long, narrow Damascus steel blade with a flowing layered pattern, full tang construction, black micarta handle with steel bolster and finger notch, brass pins, and a green cross medallion inlay. The steel pommel cap with lanyard hole adds a practical finishing touch. Comes with a brown leather sheath with gold stitching. Clean, purposeful, and built to last.

Complete Specifications

Perfect For

Fishing & Fish Filleting | Hunting & Field Dressing | Camping & Bushcraft | Outdoor Survival | Knife Collecting | Premium Gifting

Key Features

• Hand forged Damascus steel blade with flowing layered pattern
• Full tang construction — blade runs through the entire handle
• Long narrow fillet blade profile with sharp pointed tip
• Black micarta handle — durable, moisture resistant, comfortable grip
• Steel bolster with finger notch for secure hand placement
• Brass pins and green cross medallion inlay
• Steel pommel cap with lanyard hole
• Brown leather sheath with gold stitching included

Blade Details

Hand forged Damascus steel with a flowing layered pattern across the entire blade surface. The long narrow fillet profile delivers precise, controlled cuts for fish filleting and detailed field work. Full tang construction, approx. 10-inch blade, hardened to 58–60 HRC for reliable edge retention and long-lasting sharpness.

Handle Details

Black micarta handle — a dense, moisture-resistant material that provides a secure, comfortable grip in wet or dry conditions. Two brass pins secure the full tang firmly in place, with a green cross medallion inlay adding a distinctive detail. A steel bolster with finger notch at the front provides confident hand placement, and a steel pommel cap with lanyard hole finishes the handle at the back. Approx. 5 inches, well-balanced for extended use.

Knife Care Instructions

• Rinse and dry the blade immediately after use, especially after contact with fish or saltwater
• Apply a light coat of food-safe mineral oil to the blade regularly
• Wipe the micarta handle with a soft dry cloth — it is moisture resistant but avoid prolonged soaking
• Store in the leather sheath in a dry, ventilated space
• Hand wash only — no dishwasher
• Sharpen with a whetstone or leather strop

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Frequently Asked Questions

Q: What is micarta and why is it used for knife handles?
A: Micarta is a dense composite material made from layers of fabric or paper bonded with resin. It is highly durable, moisture resistant, and provides an excellent grip — making it a popular choice for working knife handles.

Q: Is this knife suitable for fish filleting?
A: Yes. The long narrow Damascus blade with a sharp pointed tip and full tang construction is designed for precise filleting work, giving you control and strength in equal measure.

Q: Does it come with a sheath?
A: Yes. Every knife includes a brown leather sheath with gold stitching for safe storage and carry.

This knife is intended for adults 18 years of age or older. The buyer is solely responsible for compliance with all applicable local, state, and federal laws regarding the purchase, ownership, and carry of knives.