HANDMADE DAMASCUS STEEL CHEF / KITCHEN KNIVES SET
MEASUREMENT
- KNIFE #1 LENGTH = 13.00".
- KNIFE #2 LENGTH = 12.50".
- KNIFE #3 LENGTH = 13.00".
- KNIFE #4 LENGTH = 11.50".
- KNIFE #5 LENGTH = 11.00"
Blade Material: Our Blade Contains "1095 & 15N20" Japanese High Carbon Tool Steel with above 256 Layers and Hardness 58 to 60Hrc.
HOW TO TAKE CARE OF YOUR KNIVE'S
Knife blade should always be clean and treated with oil after use. Material like horn, bone and stag can have consisted in color and hair line cracks and cannot be straight and even so time.